Includes over forty simple, delicous recipes from around the world. There's lots of information on what's traditionally eaten in different countries and the ingredients they use. You'll also find fascinating photographs of places, from floating markets in Thailand to Italian delicatessens and from Mexican food markets to exotic fruits and spices. This is a fun, educational, and fattening book! Hardcover. 96 pages.
= Christian 
= New 
= Favorite
